Cooking with the Greek Yiayiades
If the Mediterranean cuisine is fine art, then Greek food is a masterpiece. And there are two reasons for this:
We use ingredients straight from mother Nature and add lots and lots of LOVE. Love for the ones you share the table with, love for the family, the friends, the guests.
And who better to share a tip or two about the Greek cuisine than our beloved yiayiades. The grandmothers of the families, the finest artists of cooking with unconditional love, the ones who raised at least two generations and prepared thousands of meals for their adored ones.
You will have the chance to learn from them all the well kept secrets of the Greek traditional dishes, on the spot, in their kitchen. You will put your hands in the fresh dough and you will learn how to make a “fyllo” for the notorious island pies. The secret technique for the perfect mousaka will not just unfold in front of you but, also, BY you. Let us put your hands together with the experienced hands of the yiayia. Allow yourself to taste, smell, and feel the Greek tradition.
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Send booking enquiry
Our cruises are planned to last anywhere between 6 to 8 days. If you wish to make a booking for a different number of days, please send us a message in the form below, leaving the dates blank, and we can discuss the options for a tailor made journey to fit your desires.